2Indulge in Greek Cuisine

Greek food in Mykonos is a culinary delight, with fresh seafood, traditional mezze, and local specialties. Some dishes you must try include louza, a Mykonian specialty made of cured pork loin, and kopanisti, a spicy, creamy cheese unique to the Cyclades. Seafood pasta, freshly caught seafood served with rich tomato sauce and pasta, is another must-try.

For dessert, baklava, a sweet pastry made with layers of filo dough, nuts, and honey, is a delicious way to end your meal. Many of the best restaurants are located in Chora, Ano Mera, and along the coastline, where you can dine with spectacular sea views.

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