3Indian Cuisine: A Burst of Spices

Indian cuisine is famous for its bold flavors and use of aromatic spices.

With a wide variety of dishes ranging from butter chicken to vegetarian curries like paneer tikka masala, every meal is a feast for the senses. Using ingredients like turmeric, cumin, and chili creates a blend of taste and health benefits. Indian street food, such as samosas and chaats, also adds to the charm, making it one of the most flavorful cuisines worldwide.

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