7Thai Cuisine: A Harmony of Tastes

Thai food is all about balancing sweet, sour, salty, and spicy flavors in one dish.

Popular dishes like pad Thai, green curry, and tom yum soup highlight the variety this cuisine offers. Thai food uses fresh herbs like lemongrass, basil, and cilantro, along with coconut milk and chili paste, to create layers of flavor. Street food culture in Thailand also adds a special charm, making every bite an adventure.

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