1Baklava
No trip to Greece would be complete without indulging in baklava, a decadent dessert that highlights the country’s mastery of phyllo pastry. This sweet treat consists of layers of buttery phyllo dough, chopped nuts (usually walnuts or pistachios), and a fragrant syrup made from honey, sugar, and spices like cinnamon and cloves.
The result is a sticky, crunchy, and utterly irresistible dessert that pairs perfectly with a cup of strong Greek coffee. Baklava is widely available in pastry shops and is a favorite at celebrations and family gatherings.
